Williams Basic Nutrition & Diet Therapy (SAE) - 16E

Williams Basic Nutrition & Diet Therapy (SAE) – 16th Edition is a comprehensive and updated guide to understanding the principles of nutrition and its application in diet therapy. Published by Elsevier India, this textbook is essential for students in the fields of nutrition, dietetics, medicine, and healthcare professionals who aim to gain a deeper understanding of nutrition in both health and disease management.

Key Features:

1. Comprehensive Nutrition Overview: Provides a detailed understanding of the fundamental concepts of nutrition, including macronutrients, micronutrients, and their roles in maintaining health.
2. Diet Therapy Applications: Discusses how nutrition plays a crucial role in managing various health conditions, including obesity, diabetes, heart disease, and cancer.
3. Evidence-Based Recommendations: Incorporates the latest research and evidence-based guidelines on diet and nutrition for optimal health outcomes.
4. Patient-Centered Approach: Emphasizes the importance of individualized nutrition therapy, focusing on how to tailor diets to meet the needs of specific patient populations.
5. Illustrations and Case Studies: Includes practical case studies, clinical examples, and illustrations to enhance understanding and application of nutrition therapy principles.

Book Details:

• ISBN: 9788131262894
• Publisher: Elsevier India
• Edition: 16th
• Format: Paperback
• Pages: 800
• Dimensions: 9.5 x 7.25 x 1.2 inches
• Weight: 1050 grams

This textbook is an indispensable resource for students and professionals in healthcare, providing up-to-date, evidence-based knowledge on nutrition and its therapeutic role in the prevention and management of various health conditions.